Jersey Cream - 300ml Jar

Indulgent Jersey cream, made from our very small-scale micro-dairy! Jersey cows are renowned for producing naturally creamy milk with a high butterfat content, making their cream particularly thick, velvety and full of flavour. It’s wonderfully creamy with a beautiful richness that makes a little go a long way. We gently pasteurise our cream before bottling it in 300ml glass jars, keeping it as close as possible to the natural product we enjoy on the farm. Perfect poured over puddings, berries and cakes, stirred through sauces, or simply enjoyed with a good homemade dessert. Produced in small batches and available only when our cows give us enough surplus to share.